Browse Books: Cooking / Regional & Ethnic

Rufus Estes' Good Things to Eat: The First Cookbook by an African-American Chef (Dover Cookbooks) Cover Image
$11.95
Usually Ships in 1-5 Days
My Street Food Kitchen: Fast and easy flavours from around the world Cover Image
$33.99
Special Order - Subject to Availability
1,000 Foods To Eat Before You Die: A Food Lover's Life List Cover Image
$24.95
Usually Ships in 1-5 Days
Mennonite Girls Can Cook Cover Image
$28.99
Usually Ships in 1-5 Days
Electric Pressure Cooker Curry Cookbook: 75 Recipes from India, Thailand, the Caribbean, and Beyond Cover Image
$13.99
Usually Ships in 1-5 Days
Solo: A Modern Cookbook for a Party of One Cover Image
$28.95
Usually Ships in 1-5 Days
The Finnish Cookbook: Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and Finnnish smorgasbord (International Cookbook Series) Cover Image
$17.95
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Penang Local: Cult Recipes From the Streets That Make the City Cover Image
$35.00
Usually Ships in 1-5 Days
Maenam: A Fresh Approach to Thai Cooking Cover Image
By Angus An, David Thompson (Foreword by), Normand Laprise (Foreword by)
$30.00
Special Order - Subject to Availability
Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture #3) Cover Image
By Marion Nestle, Michael Pollan (Foreword by)
$29.95
Usually Ships in 1-5 Days
The Hakka Cookbook: Chinese Soul Food from around the World Cover Image
By Linda Lau Anusasananan, Martin Yan (Foreword by), Alan Chong Lau (Illustrator)
$39.95
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Counter Intelligence: Where to Eat in the Real Los Angeles Cover Image
$27.99
Usually Ships in 1-5 Days

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